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SUMMARY:July 14th: Bastille Day Brings Le Barbecue to Comme Ca, Cosmopolitan Las Vegas
DESCRIPTION:    Comme Ca, the modern French brasserie by acclaimed Chef David Myers at The Cosmopolitan of Las Vegas, will commence its “Le Barbecue” summer grilling series on the patio with a Bastille Day celebration on Saturday, July 14.    Bastille Day is the equivalent of our Independence Day, when French folk stormed the Bastille prison in 1789, setting the course for a really pleasant and bloody revolution.    Myers, chef and owner of the celebrated restaurant, along with Executive Chef Brian Howard, have created a Parisian-inspired barbecue menu of selections made to order from the wood-fired grill on Comme Ça’s patio, including freshly-made Leg of Lamb, Skirt Steak au Poivre and Beer Can Chicken.    No barbecue would be complete without ample sides, and Comme Ça will feature an elaborate spread of French picnic staples like artisanal cheeses, house-made charcuterie with violet mustard and assorted pickles, Provençal Spring Vegetable Salad, Potted Steak Tartare with traditional garnishes, Smoked Salmon Rillette, Basque Cake and an assortment of seasonal fruit tarts.    Unlimited libations priced at $25 per person include house champagne and the Prohibition Punch cocktail made with dark rum, Grand Marnier, passion fruit, fresh lemon and champagne.    The mouthwatering menu, priced at $49 per person, will be available from 3 until 7 p.m. on Bastille Day. Additional dates are planned for the “Le Barbecue” series through the end of September.    Here's the Menu:    Unlimited Drinks, $25      Prohibition Punch    House champagne    Salads     Mixed greens, toasted hazelnuts, goat cheese    Provenҫal spring vegetable salad, lemon shallot dressing    Roasted beets, sherry vinegar and citrus    On Ice     Assorted oysters, mignonette sauce    Shrimp cocktail    Starters    Artisanal cheeses, honeycomb and raisin bread    House-made charcuterie, violet mustard, assorted pickles    Assorted tea sandwiches    Potted steak tartare, traditional garnishes    Smoked salmon rillette, absinthe, grilled bread    Steamed mussels, white wine and saffron    Steamed vegetables    Potato puree    Wood fire grill    Skirt Steak au Poivre sauce    Merguez Sausage    Leg of lamb    Beer can chicken    Sweets     Basque cake, lemon tart, seasonal fruit tarts, nougat         Don't be deceived  when our Revolution has been finally stamped out  and they tell you  things are better now  Even if there's no poverty to be seen  because the poverty's been hidden  even if you ever got more wages  and could afford to buy  more of these new and useless goods  which these new industries foist on you  and even if it seems to you  that you never had so much  that is only the slogan of those  who still have much more than you    Peter Weiss, Marat/Sade    Be careful harnessing the sentiment in the above words.  You could be found dead in a bathtub.    Me
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URL:http://unicaworld.com/events/local-las-vegas/11445/july-14th-bastille-day-brings-le-barbecue-to-comme-ca-cosmopolitan-las-vegas/
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