This from a PRESS RELEASE. Adore Valentino; their food and gelato. Note that Valentino Houston and Santa Monica will be hosting similar dinners on previous days.
Valentino Las Vegas is proud to announce an extraordinary night of white truffles and wine featuring the wines of Beni di Batasiolo and the cuisine of James Beard Award-winning Chef Luciano Pellegrini. This sublime tasting is the final evening of a three-night white truffle extravaganza hosted by renowned restaurateur Piero Selvaggio and Chef Pellegrini, with tastings taking place at Valentino Houston on Dec. 7 and Valentino Santa Monica on Dec.8.
WHERE: Valentino Las Vegas, located inside the Venetian Hotel-Resort-Casino, 3355 Las Vegas Blvd., Las Vegas, NV 89109.
WHEN/COST: Friday, Dec. 9 at 7pm. As this is a limited seating engagement, reservations are required and can be made by calling (702) 414-3000. Dinner price is $275 per person inclusive of tax and gratuity. Please reference the White Truffle dinner when booking your reservation.
Homemade Duck Prosciutto with Boschetto and White Truffle
2009 Dolcetto d’Alba
Egg and Ricotta Ravioli with Parmesan Fondue and White Truffle
2008 “Sovrana” Barbera d’Alba
Wagyu Beef Medallion with Barolo Demi White Asparagus and White Truffle
2004 “Cerequio” Barolo
5 Cheese Terrine